Pancake Mix Cookies

Pancake Mix Cookies are the ultimate shortcut treat perfect when you want something sweet, homemade, and comforting without spending hours in the kitchen. Made with simple pantry ingredients and a trusty box of pancake mix, these cookies come together quickly and bake up soft, chewy, and irresistibly buttery.

They have a familiar, cozy flavor that feels nostalgic, yet they’re versatile enough to customize with chocolate chips, sprinkles, nuts, or even a drizzle of glaze. Whether you’re baking for a school snack, a family get-together, or a last-minute dessert craving, pancake mix cookies are a foolproof option. No complicated measurements, no fancy equipment just mix, scoop, and bake.

Love these Pancake Mix Cookies? You’ll also want to try our Christmas Cheesecake Recipe and Red Velvet Lava Cake Recipe!

Ingredients for Pancake Mix Cookies

• ½ cup unsalted butter, softened to room temperature
• ½ cup light brown sugar
• ½ cup granulated sugar
• 1 large egg, room temp
• 1 tsp vanilla extract
• 1 ½ cups pancake mix
• ¼ cup mini chocolate chips 
• ¼ cup walnuts or pecans nuts

Equipment

• Mixing bowl
• Electric mixer or whisk
• Baking sheet
• Parchment paper 
• Cookie scoop or spoon

How to Make Pancake Mix Cookies

Step 1: Preheat the oven to 350°F and line two baking pans with parchment paper.

Step 2: Add the butter, granulated sugar, and brown sugar to a stand mixer bowl (or a large mixing bowl if using a hand mixer). Beat on medium speed until smooth and creamy.

Step 3: Add the egg and vanilla extract, and beat until thick and well combined. Reduce speed to low and add the pancake mix, mixing just until incorporated. Finally, fold in the chocolate chips.

Step 4: Chill the dough for 30 minutes. Scoop 3 tablespoons of dough per cookie and place 2 inches apart on a parchment-lined baking sheet.

Step 5: Bake for 10–12 minutes, removing the cookies when the edges are lightly golden but the centers are still soft. Let them rest on the pan for a few minutes, then transfer to a cooling rack.

Storage Tips

Freeze: In case you see that you are not going to make the cookies right away, you can store the unbaked cookies in a freezer for up to three months. That is, stir only into rounds and freeze; before baking, sprinkle only sugar.

Room temperature: The baked traditional cookies have to be stored in an airtight container at a cool temperature and can be consumed for several days.

Pro Tips for Perfect Pancake Mix Cookies

1. Don’t overmix the dough. Pancake mix already contains leavening, so mix just until combined to keep the cookies soft and tender.

2. Use room-temperature ingredients. Softened butter and a room-temperature egg blend more smoothly for even cookies.

3. Scoop evenly. Using a cookie scoop ensures uniform size and even baking.

4. Remove slightly early. Take the cookies out when the edges are lightly golden; they will continue to set as they cool.

5. Customize the mix-ins. Swap chocolate chips for white chocolate, sprinkles, or dried fruit to change the flavor easily.

6. Check your pancake mix label. Sweetened mixes may need less sugar, while unsweetened ones can handle the full amount.

Nutrition (per cookie, approximate)

• Calories: 210 kcal
• Carbohydrates: 18g
• Fiber: 2g
• Protein: 5g

Easy and Delicious Recipes You’ll Love

• Red Velvet Pancakes Recipe​
• Kodiak Cakes Pancake Recipe
• Red Velvet Waffles Recipe
• Chocolate Heart Cookies

FAQs

Can I consider making cookies a healthy idea?

A: Thus, I cannot name the recipe I provide below a healthy cookie recipe. What is more, there is still a sufficient amount of butter and sugar in the gravy along with the pancake mix. Nonetheless, they are fast and not involving much effort or time, and most importantly, incredibly delicious! Choose a premium pancake mix and ingredients that complement your nutritional or fitness needs in order to make this healthier one. 

Can you replace pancake mix instead of flour when making cookies?

A: Often, indeed, pancake mix can be used instead of flour in recipes for cookies. Just know that what you normally find as pancake mix usually comes with extra ingredients and leavening agents, thus may require some changes to the recipe.

Are these cookies for children?

A: Yes, they are very easy to make; therefore, the recipe is well suited for biscuits that are made by kids or families.

Final Thoughts

A definite must for any cookie lover are pancake cookies, which are very simple cookies to bake. They are tender and can be easily prepared for any kind of event. Easy to make in less time with less ingredients. It’s no wonder these delicious pancake mix cookies are as mouth-watering as the toppings! So, why not gather your ingredients and start baking today?